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10-13 Club St. Patrick’s Day Luncheon
10-13 Club St. Patrick’s Day Luncheon
Choice of Corned Beef or Shepard’s Pie
Cost is $15 per person
Beverages and dessert included
For those who have not attended last year, the meal was superb. This year’s meal will again be prepared by Executive Chef Kevin at the DAV.
$15.00